Liposoluble Red Dye - LACA PONCEAU 4R E124 (Kg)
313,002
Special fat-soluble colors for coloring pure chocolate, fat masses and fat creams. Ideal for candies, chocolate details and decorations. The addition of this colorant will not affect the chocolate tempering process.
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Ponceau 4R (known by more than 100 synonyms, including CI 16255, Cochineal Red A, CI Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic coloring that may be used as a food coloring. denoted by E Number E124.Its chemical name is 1- (4-sulpho-1-napthylazo) - 2-napthol-6,8-disulphonic acid, trisodium salt Ponceau (17th century French for “poppy-colored”) is the generic name for a family of azo dyes.
Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid.